Natural Badam Gond

Product Description

Natural Badam Gond is a unique gum found in nature, derived from the sweet almond tree (Prunus Dulcis). While many mistakenly believe it comes from Indian badam trees (Terminalia Catappa), this couldn’t be further from the truth. The small rocks vary in color, ranging between clear and light brown hues – making them quite an eye-catching sight.

What makes Natural Badam Gond so special is its texture and flavor. The gum is incredibly chewy and has a distinctly nutty taste, making it a popular choice for confectioneries and other sweets. In fact, it’s said that the best way to enjoy Badam Gond is to eat it fresh out of the bag!

Due to its unique qualities, Badam Gond is becoming increasingly popular among confectionery makers and consumers alike. If you’re looking for a gum that’s both delicious and visually appealing, make sure to try Badam Gond.

Badam Gond is a natural remedy to reduce acidity and stomach ulcers. The jelly is mixed with coconut milk to provide unsurpassed relief from discomfort. Jaggery is the perfect sweetener to make it just as enjoyable as it is effective.

The delicious badam gum can be freshly plucked from the tree’s branches with a swift flick of your sharp knife, or simply peeled away by hand for that burst of freshness.